Asparagus and cornGet the most out of your grill and create this easy asparagus and corn dish for a sensational summer side.

Ingredients 4

Difficulty Easy

Servings 8

Ingredients of Asparagus and corn:

  • 3 bunches asparagus
  • 3 x 115g pkts baby corn
  • 1 tbs olive oil
  • Salt and pepper, to season

Directions for Asparagus and corn:

  • Preheat a barbecue grill or chargrill on high. Place asparagus, and corn in a large bowl.
  • Drizzle over olive oil and season with salt and pepper. Toss to coat.
  • Cook on grill, turning occasionally, for 3-4 minutes or until tender crisp.

Source: http://www.taste.com.au