The adventurous chefs at BBQ Dragon’s BBQ Fresh are cooking up a unique barbecue recipe: Grilled Jicama. Crazy, but true, jicama is great on a charcoal grill, and when you serve this to your guests as a side dish to lamb chops or steaks, it’ll definitely be the first time they’ve had it. They show you the full recipe, from chopping the jicama to tossing it on the barbeque, to eating at the picnic table. Also a great vegetarian dish. You’ll need some grilled vegetables at your next barbecue.